A delicious pork roasting joint - simply score, season and oven roast:

1kg Joint: Pre-heat oven to 210c and roast for 15 minutes Reduce heat to 175c and roast for a further 60 minutes

1.5kg Joint: Preheat oven to 210c and roast for 15 minutes. Reduce heat to 175 and roast for a further 90 minutes.

2kg Joint: Pre-heat oven to 210c and roast for 15 minutes Reduce heat to 170c and roast for a further 1hr 40 minutes.